Two steaming pots in a restaurant kitchen

5 Fire Hazards in Restaurants and How to Prevent Them

In the bustling world of restaurant management, ensuring food quality, customer satisfaction, and staff efficiency often take the forefront. However, one critical aspect that should never be overlooked is fire safety. It’s a topic that deserves equal attention, considering the unique fire hazards that restaurants face. From the kitchen to waste removal, fire risks are …

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